Le Sidon Tours

Lebanese cuisine

Go there for...

The ambience: This Touraine institution has been run by the same family for nearly 30 years. The hospitality here is warm, familial and convivial.

The mezze: The legendary Lebanese generosity and hospitality takes the form of a number of impressive hot and cold, perfectly aromatic plates. Flat-leaf parsley, mint, lemon, cumin, sesame, aubergine, olive oil, pine nut, etc., invite you around the mezze.

The dishes: The plates are varied, healthy and refined: tabbouleh, houmous, gluten-free falafel, barbecue, kibbeh, baklava, etc., all the indispensable plates.

We love...

• The many vegetarians dishes and/or gluten-free ones for adherents of those diets.
• The sweetness of the rich desserts made with almonds, pistachios, honey, orange blossom… a true gustatory voyage.
• The best Lebanese wines full of sunlight.
• Calling upon Sidon’s catering service for an event, a meal among friends or a cocktail dinner.

Opening days et hours

Lunch service: Tuesday through Saturday from 12 p.m. to 3 p.m.
Dinner service: Tuesday through Thursday from 7:30 p.m. to 10:39 p.m. Friday and Saturday from 7:39 p.m. to 11 p.m.


Formules (lunch) (except weekends) €15.50 / €23.50

Menus €20 / €25

À la carte plates from €7.50

Practical information
50 rue Colbert
37000 - Tours
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